Fresh Meat Since 1960

 Homemade and marinated with the original Mang Chuping sauce, it is best for breakfast with a sunny-side-up egg and garlic rice.  

Skinless Longganisa sausages flavored with spices are best served with eggs and fried rice for breakfast. 

 A sweet, cured pork dish that is served for breakfast, lunch and dinner 

 It is a type of food that is seasoned and then wrapped or shaped like longganisa. It is stuffed with ground pork, sliced ​​carrots, pickled ingredients, and poached eggs. We also put cheese in our Embutido.  

 Pansit Malabon is a flavorful noodle dish originating in the City of Malabon. This dish resembles the Pancit Palabok, but the seafood toppings and the traditional tough and thick rice noodles distinguish it.